Top 10 Tasty Chicken and Cabbage Recipes You Can’t Resist
Chicken and cabbage recipes are a delicious and healthy option for quick meals. This simple stir-fry combines tender chicken and crunchy cabbage in under 30 minutes, perfect for any busy night!
Equipment
- Large skillet or wok
- Cutting board
- Knife
- mixing bowls
Ingredients
- 1 lb 450g (450g) of boneless, skinless chicken breasts, sliced into thin strips
- 4 cups cabbage (thinly shredded)
- 2 medium carrots (julienned)
- 3 garlic cloves (minced)
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil (for cooking)
- 1 teaspoon ginger (grated)
- 2 green onions (chopped for garnish)
- Salt and pepper to taste
Instructions
- Step 1: Prepare Ingredients- Slice the chicken into thin strips and season with a pinch of salt and pepper.- Shred the cabbage and julienne the carrots. Mince the garlic and grate the ginger.
- Step 2: Cook the Chicken- Warm up vegetable oil in a large skillet or wok over medium-high heat.- Add the chicken strips and cook for 4-5 minutes until golden brown and fully cooked. Remove from the skillet and set aside.
- Step 3: Sauté the Vegetables- In the same skillet, add sesame oil and sauté the garlic and ginger for 30 seconds until fragrant.- Add the shredded cabbage and carrots, stirring frequently, for 4-5 minutes until tender but still crisp.
- Step 4: Combine and Serve- Return the cooked chicken to the skillet and add soy sauce. Toss everything together to coat evenly.- Garnish with chopped green onions and serve immediately.
Notes
- For added flavor, drizzle a bit of hoisin sauce or a sprinkle of red pepper flakes.
- You can substitute chicken with tofu or shrimp for a variation.
- Serve over rice or noodles for a more filling dish.